This year, our country is on Enhanced Community Quarantine when Dad celebrated his 66th birthday. Since there's now way we're going out to celebrate, we decided to just take out our indoor grill for a Korean themed dinner at home!
A day before dad's birthday, Ate went out for the grocery run. It was Easter, but she went out as early as possible (around 7:30am) to beat the long lines in our nearest grocery. Talk about not wasting time, Ate said she heard mass online while waiting in line! After the usual grocery, Ate also dropped by a Korean mart to get kimchi and other stuff that are sold out.
That night, my family dressed up as if we're heading out. At the last minute, I decided to cook cheesy kimchi rice. We were busy taking turns in the kitchen, and by past 7pm, we settled in our dining area to celebrate another year in my dad's life.
Sharing pictures from our humble home last April 13:
